Good nutrition is essential to children’s physical and cognitive development. Our weekly menus are carefully planned to make sure we provide lots of fresh fruits and vegetables, as well as nutritious grains and protein. Our full-time chef prepares and serves five freshly cooked meals that are both healthy and  child-friendly. We use only organic meat, dairy and eggs and try to order as much seasonal organic produce as possible!

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Nutrition

Breakfast: Sweet Potato Pancakes with Berries 

Morning Snack: Strawberry and Cream Cheese Sandwiches

Lunch: Organic Beef Meatballs with Brown Rice and Roasted Vegetables

Afternoon Snack: Veggie Kabobs

Dinner:  Cous Cous with Broccoli

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Sample Menu